Plum wine soaked in 10 year aged Japanese sake "Yamabuki". A masterpiece made with the finest Nanko plums and millet sugar. In addition to the soft sweetness of cane sugar, it is characterized by the mellow depth of aged sake and the refreshing acidity of plums. Plum wine with an exquisite balance of the freshness of plums and the depth of age of aged sake.
[Cold] [On the rocks] [Soda with soda] is recommended.
